Bring the bold, smoky fire of Jamaica to your kitchen with Root & Flame Jerk Chicken Seasoning — inspired by the rich heritage of the Maroons of Jamaica.
Made with Jamaica-sourced ingredients, it delivers authentic jerk flavor with warm island spices, fragrant herbs, and the signature heat of Scotch bonnet peppers.
Your one-pouch solution for effortless Caribbean flavor — no artificial additives, no added salt, just pure, perfectly balanced heat.
🌿 What Makes It Different
🇯🇲 Ingredients sourced from Jamaica
🌱 100% natural — no artificial flavors
🧂 No added salt (you control the seasoning)
⏱ Shorter marination time, bold authentic flavor
🔥 Crafted for those who crave real Caribbean taste — without the cabinet full of spices
How to Use
For 2 lbs of chicken, use 4 tablespoons (1 oz) of seasoning.
Add ¼ cup soy sauce (or your preferred marinade base).
Add salt to taste.
Marinate 30 minutes to 1 hour, or overnight for deeper flavor.
Grill, bake, or air fry until tender and caramelized.